This is the season when the Grist Mill rolls out the red carpet for old man winter. So get ready, because we’re pulling all the stops this Holiday season with a host of new food items and entertainment alternatives to complement the old favorites that made us famous. Here’s a taste of what’s in store:
This season we’re presenting an awesome and all new winter menu presenting Vermont style comfort food! The new dinner menu is coming out on Tuesday, December 6 and the lunch menu will be out on Wednesday, December 14. More details to come!
Come party with us at the Grist Mill this season and learn why Killington is the Apres-Ski capital of the East! There’s no best place to relax after an intense day skiing the legendary slopes of the Beast of the East. New this season is Blues Thursday Happy Hour featuring the amazing Voodoo Blue!